My Backyard Farming Adventure

Last summer I explored the idea of an organic farm in my backyard. I had Green City Growers come out and give me a quote, but just couldn’t justify the expense.

This year, a colleague told me about Square Foot Gardening.  This is the approach that the Green City Growers use.  Each raised bed is divided into a grid of 1 foot squares.  Each square has a different crop, and can be replanted several times throughout the year.  This approach takes very little space and is very easy to maintain.

I built 2 2×3 planters and planted with:

  • mixed salad greens
  • sumer squash
  • cucumbers
  • green beans
  • cherry tomatoes
  • big boy tomatoes
  • parsley
  • oregano
  • dill
  • basil

So far so good! I love going outside in the morning before work to water the garden and pick salad greens to bring to work for lunch.  It makes me feel really grounded and relaxed.

There have been some downsides lessons learned, but I’ll save those for another post…

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